{"version":"1.0","provider_name":"Ticci konyha - Ticci szak\u00e1csk\u00f6nyve","provider_url":"https:\/\/ticcikonyha.cafeblog.hu","author_name":"Bern\u00e1t Iv\u00e1n","author_url":"https:\/\/ticcikonyha.cafeblog.hu\/author\/bernat_iva\/","title":"K\u00e1v\u00e9-kr\u00e9m     1914","html":"<h2><span style=\"font-family: Comic Sans MS\">K\u00e1v\u00e9-kr\u00e9m<\/span><\/h2>\r\n<b><span style=\"font-size: medium\">Hozz\u00e1val\u00f3k:<\/span><\/b>\r\n<ul>\r\n\t<li>2 dl nagyon er\u0151s feketek\u00e1v\u00e9<\/li>\r\n\t<li>20 dkg cukor<\/li>\r\n\t<li>7 dl tejsz\u00edn<\/li>\r\n\t<li>8 lap zselatin<\/li>\r\n\t<li>mandula olaj<\/li>\r\n<\/ul>\r\n<b><span style=\"font-size: medium\">Elk\u00e9sz\u00edt\u00e9se:<\/span><\/b>\r\n<p style=\"text-align: justify\"><span style=\"font-size: medium\">2 dl nagyon er\u0151s feketek\u00e1v\u00e9 \u00e9s 20 dkg cukorb\u00f3l s\u0171r\u0171 szirupot f\u0151z\u00fcnk, \u00e9s ki hagyjuk h\u0171lni. 7 dl tejszint j\u00e9gen f\u00f6lver\u00fcnk \u00e9s a kih\u0171lt szirupot kanalank\u00e9nt hozz\u00e1 keverj\u00fck, 8 lap feloldott \u00e9s \u00e1tsz\u0171rt zselatinnal egy\u00fctt. Mandula olajjal kiken\u00fcnk egy form\u00e1t, lecs\u00f6p\u00f6gtetj\u00fck \u00e9s a t\u00f6meget belet\u00e9ve, bef\u00f6dj\u00fck, \u00e9s j\u00e9gre tessz\u00fck, m\u00edg megkocsony\u00e1sodik.<\/span><i> Dr. Steinbachn\u00e9 R\u00e9czey Anna. 1914<\/i><\/p>\r\n<span style=\"color: #000000;font-family: Times New Roman;font-size: medium\">\u00a0<\/span>","type":"rich"}